核桃酪 WALNUT SOUP
杯子小蛋糕 CUP CAKES
酥皮鮮奶凍 DEEP-FRIED MILK CUSTARD
香蕉鬆餅 BANANA PANCAKES
豆漿凍 SOYBEAN MILK CUSTARD
酒釀鮮果露 FRUIT-TOPPED CUSTARD
小餅乾 SMALL COOKIES
鮮果巧克力 CHOCOLATE FRUIT BALLS作者: stevenko79 時間: 2011-3-29 01:56 AM
綿綿冰 Mein mein ice
麥角冰 Oatmeal ice
地瓜冰 Sweet potato ice
紅豆牛奶冰 Red bean with milk ice
八寶冰 Eight treasures ice
豆花 Tofu pudding
紅豆冰 Shaven ice with red bean
剉冰 shaven ice作者: stevenko79 時間: 2011-3-29 01:57 AM
甘蔗汁 Sugar cane juice
酸梅汁 Plum juice
楊桃汁 Star fruit juice
青草茶 Herb juice
梨汁 Pear Juice
葡萄柚汁 Grapefruit Juice
奇異果汁 Kiwifruit Juice
芒果汁 Mango Juice
木瓜汁 Papaya Juice
紅蘿蔔汁 Carrot Juice
西瓜汁 Water Melon Juice
芹菜汁 Celery Juice
椰子汁 Coconut Juice
枸杞桂圓薑母茶 Dried Longan Ginger Tea
菩提子茶 Soapberry Tea
人參茶 Ren-Shen Tea
烏龍茶 Oolong Tea/wulong tea
擂茶 Lai-Cha作者: stevenko79 時間: 2011-3-29 01:58 AM
生菜蝦鬆 Minced Shrimp with Lettuces
紅燒栗子雞 Simmer Chestnut Chicken
炒箭筍 Fry Small Bamboo Shoots
冬菇菜心 Black Mushroom and Pickle Sour Kale
什錦藕片 Lotus Roots Assorted Vegetables
紅燒烤麩 Simmer Baked Bran
紅燒苦瓜 Simmer Bitter Bourd
豆苗蝦仁 Fry Bean Sprouts with Vegetarian Shrimp
咕咾肉 Coo-Lao Meat
涼拌長生果 Cold Dressed To-Fu
糖醋魚片 Sweet Vinegar Fish Fillet
粉蒸肉 Steam Meat
香芹豆干 Celery and Dry Bean Cord
官保甜椒 Spicy Sweet Bell Pepper
紅燒肉 Simmer Meat
白果蝦仁 Fry Nut with Shrimp
雪菜百頁 Pickle Mustard Green with Bai-Yei
香芝素腸 Vegetarian Sesame Sausage
醬爆猴菇 Sante Moken-Head Moshrooms
紅繞豆腐 Simmer To-Fu
酥炸香菇 Fry Mushroom
炸明蝦 Fry King Prawn
羅漢齋 Vegetarian Meal for Buddhism
什錦鍋 Combination Soup
酥炸蝦球 Fry Shrimp Ball
香酥豆腐 Deep-Fried To-Fu
咖哩洋菇 Curry Mushroom
金菇芥菜 Golden Mushroom with Mustard Plant
蘆荀白合 Asparagus with Lily
雙菇燴蝦仁 Fry Mushroom with Shrimp
珍珠丸子 Pearl Pillon
酥炸芋球 Deep-Fried Taro Ball
九層鱔糊 Vegetarian Eel-puste and Basil
翡翠鮑魚 Abalone Mushroom with Vegetables
魚香茄子 Fry Eggplant
螞蟻上樹 Bean Threads with Vegetables
炸蔬菜 Fry Vegetables
豉汁蠔油雞 Braised chicken with fermented and seasoned soy beans and ouster sauce
翡翠蝦球 Fried shrimp balls with jade-color vegetable
五彩炒蛋 Scrambled egg in five colors
魚茸豆腐羹 Braised bean curd with fish meat
腐皮三絲 Soybean milk film with sliced meat and vegetable
香蔥煎魚 Fried fish with green onion
蠔油扒雙菇 Mushrooms with oyster sauce
三鮮湯 Pork-seafood soup
甘藍芽炒牛肉絲 Sliced beef with tender cabbage
五味魷魚 Cuttlefish in five tastes
家常豆腐 Bean curd with vegetable
芋頭排骨湯 Rib soup with taro
鳳梨排骨 Rib with pineapple
蒜泥蝦 Shrimp with chapped garlic
干貝芥菜 Scallop with mustard plant
冬瓜淡菜湯 Soup of dried mussel with white gourd
洋蔥辣醬魚 White meat fish in hot onion souce
菜心炒肉絲 Sliced pork and green vegetable stem
蟹粉扒豆苗 Crab with garden pea sprout
黃瓜肉丸湯 Meat ball soup with cucumber
蒜苗臘肉 Fried salty & dried meat with scallion
鑲豆腐 Braised bean curd with ground pork
海帶結排骨湯 Hog rib and sea weed knot soup
蔥爆牛肉 Fried beef with green onion
南瓜三丁 Fried pumpkin with pork and cucumber
西芹魷魚 Fried cuttlefish with western celery
蕃茄豆芽湯 Tomato and bean sprout soup
酸甜排骨 Sweet and sour ribs
香脆蝦腰 Frisky shrimp with hog kidney
雪菜豆干丁 Ried winter vegetable with dried bean curd cubes
紫菜冬瓜蝦米湯 Laver, white gourd and dried shrimp soup
雙冬蒸肉片 Steamed pork with preserved winter vegetable
腰果雞丁 Fried chicken cubes with cashew nut
醋溜高麗 Salty and sour cabbage
白菜肉捲粉絲湯 Chinese cabbage, meat roll and bean flour noodle soup
炸三鮮卷 Fried pork-seafood rolls
紅燒海參燴川丸子 Stewed sea cucumber with meat balls
涼拌西芹香干絲 Parsley and dried bean curd noodle sal ad
蓮耦清雞湯 Rhizome of lotus and chicken soup
韭黃肝片 Fried hog liver with chives
皇帝豆炒肉片 Fried pork with lima beans
培根生菜 Fried bacon and lettuce
蘿蔔絲魚湯 Shredded turnip and fish soup
蒜苗鴨賞 Fired salty and dried duck with scallion
小黃瓜炒墨魚 Fried cucumber and squid
菠蘿凍雞 Pineapple and chicken jelly
苦瓜排骨魚丸湯 Bitter goure, hog rib and fish ball soup
時蔬炒帶子 Fried current vegetable and seafood
凍蹄花 Hog hoof jelly
青紅鮑魚菇 fried chinese cabbage and champignon
清燉牛肉湯 Stewed beef soup
磨菇燴豬排 Braised pork steak with mushrooms
紅油雞絲 Hot sliced chicken
螃蟹粉絲煲 Braised crab and chinese vermicelli
蘋果鮮魚湯 Apple and fresh fish soup
冰糖小蹄膀 Small hog hoof with crystal sugar
釀黃瓜 Braised cucumber with pork filling
奶油西蘭花 Creamy broccoli
蓮子紅棗肚片湯 Lotus seeds,red dates and pork belly soup
紅燒花干雞 Braised chicken with fried bean
銀芽牛肉絲 Fried shredded beef with bean sprout
豆苗百葉 Fried garden pea sprouts with bean curd skin
酸菜肉片湯 Pickled cabbage and pork soup
涼拌鴨掌 Duck palm sal ad
紅燒海帶結 Braised sea weed knots
鹹蛋蒸肉 Steamed pork with salty preserved egg yolk
脆筍肉絲湯 Bamboo shoot piece and lily flower soup
海鮮炒蛋 Fried seafood with egg
麻辣毛肚 Hot hog bowel
涼拌高麗 Salty and hot cabbage sal ad
蛤蜊排骨湯 Clam and hog rib soup
蘿蔔紅燒肉 Braised pork with turnip
豌夾雞肫 Fried snow peas with chicken giblets
豆豉小魚燜苦瓜 Braised tiny fish fermented and seasoned soy bean and bitter
肉末搾菜蒟蒻湯 Ground pork slated mustard root and wild arums soup
粉蒸肥腸 Steamed hog large intestines
豆腐雞翼 Steamed chicken wings with bean curd
雪菜黃魚 Braised yellow croaker with winter vegetable
蝦丸湯 Shelled shrimp soup
蜜汁火腿 Honey ham
橙汁排骨 Orange spareribs
炒腰花 Stir fried kidneys
五香蹄花 Five spice trotter
肴肉 Salt pepper pork
菱角燒肉 Braised lin-jiao with pork
節節高 Braised dried bamboo shoots with belly pork
糖醋荔枝肉 Sweet and sour lychees
京醬肉絲 Shredded pork with sweet bean paste
魷魚炒肉絲 Stir fried cuttlefish with pork
苦瓜扣排骨 Braised bitter gourd with spareribs
罐煨櫻桃肉 Stewed pork in clay pot
茭筍牛肉 Sauteed jiao-bai bamboo shoots and beef
干絲牛肉 Stir fried beef with shredded bean curd
沙茶牛肉 Barbecue sauce beef
波蘿牛肉 Stir fried beef with pineapple
宮保雞丁 Kung-pao chicken
辣子雞 Chicken with szechwan pepper
袈娑肉 Monk's robe
成都子雞 Sauteed chicken with hot bean paste
東安雞 Tong-an chicken
神仙鴨 Fairy duck
蜇皮鴨絲 Shredded roast duck and jellyfish sal ad
咖哩雞 Curry chicken
蒜瓣燒黃魚 Braised yellow fish with garlic
蔥燒鯽魚 Braised silver carp with spring onion
酸菜燒黃魚 Braised yellow fish with preserved cabbage
甘蔗蝦 Sugarcane prawn
炒海瓜子 Stir fried clams with basil
清蒸蟹 Steamed crab
三杯小卷 Clay pot cuttlefish
琵琶豆腐 "PE-PAR" bean curd
砂鍋豆腐 BEAN CURD IN CLAYPOT
蟹黃豆腐 BEAN CURD WITH CRAB ROE
脆皮豆腐 CRISPY BEAN CURD
客家鑲豆腐 HAKKA STYLE STUFFED BEAN CURD
三冬豆腐 BEAN CURD WITH MUSHROOM AND BAMBOO SHOOT
干貝莧菜 SCALLOPS WITH AMARANTH
蒸肉餅 STEAMED GROUND PORK
清蒸鱈魚 STEAMED COD
銀魚白菜 STIR-FRIED CABBAGE AND SILVERFISH
乾煎鮭魚 FRIED SALMON
蛋豆腐燴蝦 SHRIMP-TOPPED TOFU
芋頭肉末 TARO WITH GROUND PORK
水晶蝦凍 CRYSTAL SHRIMP JELLY
蟹肉扒豆腐 CRAB WITH TOFU
冬瓜釀肉 STUFFED WINTER MELON
脆皮鮮魷 CRISP SQUID
謙記牛肉 BRAISED BRISKER WITH STAR ANISE
干巴牛肉 DRIED BEEF
子薑牛肉 STIR FRIED BEEF WITH YOUNG GINGER
苦瓜拌牛肉 BITTER GOURD AND BEEF SAL AD
竹節雞盅 BAMBOO CHICKEN
橙汁炸雞 DEEP FRIED CHICKEN IN ORANGE JUICE
汽鍋雞 AIR-POT CHICKEN
千金雞 THOUSAND GOLD CHICKEN
荔枝拌火鴨 LYCHEES AND ROAST DUCK SAL AD
文昌嫩魚 BRAISED FISH BOON-BHANG STYLE
紅燒劃水 BRAISED FISH TAIL IN BROWN SAUCE
天津熬魚 BRAISED CARP TIENTSIN STYLE
杏仁魚排 ALMOND FISH
麵拖黃魚 DEEP-FRIED YELLOW FISH
蒜瓣燒黃魚 BRAISED YELLOW FISH WITH GARLIC
蔥燒鯽魚 BRAISED SILVER CARP WITH SPRING ONION
鮮燴魚丸 SAUTEED FISH BALL
酸菜燒黃魚 BRAISED YELLOW FISH WITH PRESERVED CABBAGE
寧式乾燒魚頭 BRAISED FISH HE AD LING-PO STYLE
蒜燒皇帝魚 BRAISED SOLE WITH GARLIC
醋椒黑鯛魚 FRIED FISH WITH VINEGAR AND CHILI
龍井蝦仁 STIR FRIED PRAWN WITH LONGJIN TEA
羅漢蝦 LOHAN PRAWN
蝦龍糊 PRAWN IN THICK SOUP
芋茸琵琶蝦 MASHED TARO WITH PRAWN
四味明蝦片 FOUR FLAVOURED PRAWN
乾煎大蝦 PAN FRIED LARGE PRAWNS
炸蝦托 DEEP FRIED PRAWN TOAST
百角蝦球 DEEP FRIED PRAWN BALLS WITH BRE AD
芙蓉蝦仁 FU-YUNG SHRIMP
士司蝦排 SHRIMP CUTLET
烤奶油蝦 BAKED PRAWN WITH CREAM SAUCE
麻辣田雞 SPICY FROG LEGS
海鮮燴冬茸 BRAISED SEAFOOD WITH WAX GOURD
蔥燒海參 BRAISED SEA CUCUMBER WITH SPRING ONION
味噌海鮮鍋 MISO SEAFOOD POT
五柳花枝 FIVE COLOURED CUTTLEFISH
鳳梨飯 PINEAPPLE RICE
鮮肉餛飩 MEAT DUMPLING
素蝦 MOCK SHRIMP IN TOMATO SAUCE
茄汁芋丸 TARO BALL IN TOMATO SAUCE
五味茄子 FIVE FLAVOURED EGGPLANt
香芋肉末 MINCED PORK WITH TARO
蘋果雞丁 STIR FRIED APPLE WITH CHICKEN CUBES
炸藕夾 DEEP FRIED LOTUS ROOT SANDWICH
栗子白菜 BRAISED CHESTNUTS WITH CHINESE CABBAGE
雪菜菱角 STIR-FRIED PRESERVED MUSTARD GREEN WITH LIN-JIAO
鑲荷花菇 STUFFED LOTUS FLOWER MUSHROOM
青辣椒鑲肉 STUFFED GREEN PEPPER
九層塔茄子 STIR-FRIED EGGPLANT WITH BASIL
竹笙絲瓜 BRAISED BAMBOO PIT WITH HAIRY GOURD
麒麟豆腐 KIRIN BEAN CURD
黑白豆腐 BLACK AND WHITE BEAN CURD
開陽豆腐 BEAN CURD WITH DRIED SHRIMP
豆酥豆腐 BEAN CURD WITH SOYBEAN CRUMB
金菇豆腐 BEAN CURD WITH GOLDEN MUSHROOM
豆仁魚片羹 FISH SOUP
自製魚鬆 DRIED SHREDDED FISH
玉米丸子 CORN BALLS
奶汁薯餅 POTATO MILK FRITTERS
鮭魚海苔捲 SALMON ROLLS
釀番茄 STUFFED TOMATOES
鮮肉瓜環 STUFFED CUCUMBER
鮮菇雞腿 CHICKEN LEG WITH SHIITAKE MUSHROOMS
軟煎魚排 FISH STEAK
干貝冬瓜泥 SCALLOPS WITH WINTER MELON
茄汁雞排 CHICKEN FILETS WITH SAUCE
核桃雞丁 CHICKEN WITH WALNUTS
粟米燴魚條 DEEP-FRIED FISH STRIPS
菠菜小魚羹 SPINACH-COOKED FISH SOUP
鹽酥鮮菇 DEEP-FRIED MUSHROOMS
五彩肉丁 COLORFUL PORK
芋泥肉捲 TARO AND PORK ROLLS
酥炸肉排 BRE ADED FRIED PORK
烤雞翅 ROAST CHICKEN WINGS
鮮奶麥糊 MILK-COOKED OATMEAL
鮮蝦餛飩 SHRIMP WONTON SOUP
三鮮元寶 SEAFOOD DUMPLINGS
鮮奶蒸蛋 STEAMED EGGWITH MILK
雞湯蒸蛋 STEAMED EGGWITH CHICKEN BROTH
！！！
挖~~這個實用